Tea oil is also called camellia oil, tea seed oil, oil tea, hawthorn oil, etc. It is a high-quality health edible oil obtained by squeezing the "tea seeds" of the camellia tree. The main production areas in my country are Hunan, Jiangxi, Guangxi, Hubei, Fujian, Yunnan, Guizhou, Sichuan, etc. Tea oil is praised as the "best edible oil" by the head of the US Institute of Health. In some areas of my country, tea oil is a rare product and is called the "king of oils" and "longevity oil".
Tea oil is not only called longevity oil, but also confinement oil and baby oil. It is used as a tonic for pregnant women. Tea oil is not easy to breed bacteria. It can remove yellow spots and pregnancy spots when applied to the skin. It can nourish and protect hair. It is very good for hair. It can remove prickly heat and eczema for infants and young children. It can also be used for skin trauma, burns, and scalds. Tea oil can prevent infection and recover quickly.
Camellia seed oil fermented by dual bacterial symbiotic culture ASU-BiOil
• INCI
Candida albicans/glucose/rapeseed oleic acid methyl ester fermentation product 90%Camellia reticulata seed oil 5%Chrissa officinalis INDICUM extract 5%
• Appearance
Yellowish to yellow viscous transparent liquid/yellowish to yellow viscous transparent liquid microemulsion
• Recommended dosage
The dosage can be selected according to the cosmetic formula
Facial oil and body oil with strong hydration, low viscosity, strong moisturizing feeling, providing unique texture Penetrating facial oil containing active ingredients, with skin protection effect, etc.
100% natural ingredients (natural degree 100%) Ingredients suitable for vegetarian certification. All ingredients are from plants (oils) or microorganisms (fermentation)
Double strain transformation
Molecular recombination bio-fermentation technology
Super strong free radical resistance, strong improvement of anti-wrinkle and repair power
Molecular biological shearing makes the molecular weight smaller and easier to absorb
Cell activity increased by 48.8% before and after fermentation
Use Yunnan camellia seed oil, camellia, golden chamomile, etc., which are rich in unsaturated fatty acids, to carry out double bacterial biotransformation through bumblebee Candida and brewer's yeast. Significantly reduce the free fatty acid content of camellia seed oil, improve its self-emulsification ability, significantly promote the transdermal absorption of active ingredients, have obvious anti-allergic and soothing effects, and obtain a pleasant fermented oil skin feel.
Acid value is an indicator of the free fatty acid content in vegetable oil. Acid value is a key factor in measuring the quality of crude vegetable oil. It is directly related to raw materials, processes, storage methods, etc. For example, oxidation, mold, high-temperature pressing, improper storage, etc. of raw materials will lead to increased acid value.
Free fatty acid detection
The detection method refers to the national standard GB5009.229-2016, the first method in the "National Food Safety Standard-Determination of Acid Value in Food": cold solvent indicator titration method.
According to this method, the acid value of the unfermented Yunnan Camellia seed oil in the laboratory is 4.2mgKOH/g. After the dual-strain combined fermentation treatment, the obtained ASU-BiOil has an acid value of 0.48mgKOH/g
ASU-BiOil has a higher polarity and lower surface tension than non-fermented oils.
Fermented oils contain amphiphilic metabolites produced during the fermentation process and therefore have a higher polarity and lower interfacial tension than non-fermented oils.
Diversify the texture of oil & ASU-BiOil delivers active ingredients deep into the skin
Oil fermentation, dissolution and microemulsification of ASU-BiOil
The lipid metabolites produced by oil fermentation act as surfactants, which help dissolve and emulsify active ingredients. Therefore, various ingredients can be stabilized in oil without synthetic surfactants, diversifying the structure of oil.
ASU-BiOil can microemulsify water or high-molecular ingredients.
By adding ingredients such as hyaluronic acid or Tremella polysaccharide to ASU-BiOil, it provides a unique texture and moisturizing effect that general oils have never had. Deliver active ingredients to the skin through skin lipids.
ASU-BiOil can dissolve or bind ingredients that are difficult to stabilize in oil.
Use ASU-BiOil to create oils with skin benefits, and deliver active ingredients to the inner part of the skin through the skin lipid layer.
ASU-BiOil application direction in cosmetics
Mainly used in skin protection and skin care cosmetics, as an active ingredient to protect and care for allergic skin, suitable for damaged skin, sunscreen products, sunbathing bath lotion, baby products and after-shave care products, etc.
Applicable to various cosmetic formulas, including skin base care oil, functional fat-soluble substances, used in various creams and lotions.
It can be used alone as a skin conditioning oil, significantly improve skin allergies and aging conditions, with an addition amount of 3-6%; it can be used as a substitute for skin base oil, improve the permeability of active substances, and significantly improve the antioxidant capacity of plant oils, with an addition amount of 5-9.4%;
It can be used as a skin fragrance oil to obtain a light and pleasant skin feel, which can be added as needed.