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NIKOO Chemical - Skincare Raw Material Supply and Custom Solution Specialist for 15 years. 

NK‑063 Sake Lees– Rice Ferment Filtrate | Triple Action: Whitening, Anti‑Wrinkle & Barrier Repair

A premium postbiotic ferment that delivers 31× better antioxidant power than Japanese sake lees, 2× whitening efficacy, and 10× more free amino acids – clinically proven and alcohol‑free.
NK‑063 Sake Lees– Rice Ferment Filtrate | Triple Action: Whitening, Anti‑Wrinkle & Barrier Repair 1
Product Overview:
BEN‑063 is a clear, concentrated filtrate obtained from the fermentation of rice (sake lees). It retains the rich nutrients of traditional sake lees – including glucosylceramides, multiple amino acids, and γ‑aminobutyric acid (GABA) – but contains no alcohol, only a pleasant, mild sake aroma. This makes it ideal for sensitive skin, hormone‑imbalanced skin, and even water‑free formulations.
Key Bioactives & Mechanisms:
Component Function
Glucosylceramides + polysaccharides Enhance NMF‑degrading enzyme activity, boost internal & external hydration
γ‑Aminobutyric acid (GABA) Promotes dermal remodeling, antioxidant, repairs epidermal barrier
18 types of free amino acids (1223 mg/L) Nourish, smooth fine lines, repair damaged skin
Organic acids & trace minerals Gentle exfoliation, pH balance, micro‑ecological support
Proven Superiority (vs. Japanese sake lees):
Benefit NK‑063 Performance Competitive Advantage
Antioxidant Free radical scavenging rate: 84.5% 31× higher than Japanese sake lees
Whitening Tyrosinase inhibition comparable to 2% VC‑ethyl ether or 1% 4‑butylresorcinol 2× stronger than Japanese sake lees
Free amino acids 3060 mg/L (at 100% concentration) 10× more than Japanese sake lees (18 vs. 16 types)
Anti‑wrinkle & repair Rich in tryptophan & proline (absent in Japanese sake lees) Enhances collagen, elastin, and barrier lipids

Additional Benefits:

  • Alcohol‑free with a natural sake fragrance – no irritation

  • Suitable for sensitive & allergic skin (hormone‑damaged skin, easily reddened skin)

  • Multi‑functional – can be used as a co‑emulsifier to improve product feel

  • Safe for leave‑on & rinse‑off – highest historical use in facial products: 68.245% (China inventory)

  • Preservative system: Hydroxyacetophenone, 1,2‑hexanediol, 1,2‑pentanediol – mild and globally accepted

NK‑063 Sake Lees– Rice Ferment Filtrate | Triple Action: Whitening, Anti‑Wrinkle & Barrier Repair 2

Appearance & Odor:
Colorless to pale yellow clear liquid with a characteristic mild sake‑like odor (no ethanol).

Recommended Use:
2.0–20.0% in serums, essences, toners, creams, facial cleansers, shampoos, and water‑free formulations.

Ideal for:
Whitening ampoules, anti‑aging creams, barrier repair serums, soothing gels, and microbiome‑friendly cleansers.

NK‑063 – The power of traditional sake lees, perfected by modern biotechnology.

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NK‑061 – Bifida Ferment Filtrate (Concentrate) | Multi‑Solution Active for Next‑Gen Cosmetics
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